Sunday, January 30, 2011

Pizza Pizza

Guilt free-pizza? Really? Yep, it's possible with homemade whole wheat pizza crust, all-natural pizza sauce, mushrooms, onions, red peppers, green peppers, fresh tomatoes, olives, and cheese - baked on a Pampered Chef Stone. Yummy!
Our goal is to use animal products as condiments - like cheese on a pizza, or salad; or chicken in a soup. The great thing about the lifestyle choices we've made is we can STILL have those things - we just use them very differently now. And the other great thing? IT'S NOT EXPENSIVE! This pizza cost me $7 to make and we get 8 large slices out of it. Dinner and leftovers for lunches all for $7 - and it beats Pizza Hut in taste!

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